36 Make-Ahead Easter Brunch Recipes
ane / 36
Overnight Cinnamon Rolls
I like to try dissimilar fun fillings in these soft rolls, and each i is packed with cinnamon flavor. They are definitely worth the overnight wait. —Chris O'Connell, San Antonio, Texas
two / 36
Blueberry Crunch Breakfast Bake
Blueberries in flavor make this a very special breakfast, simply I find that frozen berries tin can work just likewise. My grandmother used to make this with strawberries and I e'er loved to eat it at her house.—Marsha Ketaner, Henderson, Nevada
three / 36
Piece of cake and Elegant Ham
I prepare this moist, tender ham to serve my large family. It can exist readied quickly in the morning, frees upward my oven, tastes outstanding and can feed a oversupply. Covered with colorful pineapple slices, cherries and orange coat, its showstopping appearance appeals to both children and adults. —Denise DiPace, Medford, New Bailiwick of jersey
4 / 36
Vegetable Strata
We e'er serve nutrient at our Bunco games, and since 1 of us is a vegetarian we similar to brand fun meatless dishes nosotros can all bask. This strata can easily be doubled and tastes fantastic hot or at room temperature. —Doris Mancini, Port Orchard, Washington
5 / 36
Make-Ahead Biscuits & Gravy Bake
Biscuits and gravy are commonly prepared separately but served together. I created a mode to bake them all at once in this scrumptious goulash. —Nancy Mcinnis, Olympia, Washington
6 / 36
Reuben Brunch Bake
I created this when I wanted something unlike for a graduation brunch for 2 of our sons. When I realized I had about of the ingredients on paw for the Reuben dip I usually make, I decided to use them in a brunch goulash instead! Everyone asked for the recipe. —Janelle Reed, Merriam, Kansas
seven / 36
Cinnamon Doughnut Muffins
Back when my children were youngsters, they loved these doughnut muffins as afterwards-school treats or with Sunday brunch. —Sharon Pullen, Alvinston, Ontario
8 / 36
Overnight Baked Eggs Bruschetta
I like to spend as much time as I can with my guests when they stay with me for the holidays, and then I rely on make-ahead recipes to assist that happen. Because almost overnight brunch casseroles are so similar, I came up with a breakfast bruschetta for a fun change of footstep. —Judi Berman-Yamada, Portland, Oregon
nine / 36
Brunch Ham Enchiladas
When I'm expecting company for brunch, the carte du jour oft features this tried-and-true goulash. With ham, eggs and plenty of cheese, the enchiladas are flavorful, hearty and fun. And they're like shooting fish in a barrel to assemble the day before. —Gail Sykora, Menomonee Falls, Wisconsin
ten / 36
Raisin Bread & Sausage Morn Goulash
When we used to take Sunday breakfasts with my grandparents, my mom often made this for grandpa considering he enjoyed information technology so much. Pork sausage and cinnamon bread sense of taste surprisingly practiced together. —Carolyn Levan, Dixon, Illinois
11 / 36
Caramel Nut Breakfast Cake
I beginning tasted this incredible java cake when a kind neighbor brought it by. It was so practiced that my brother-in-law tried hiding it from u.s. and so he wouldn't have to share. —Arlene Isaac, Crooked Creek, Alberta
12 / 36
Ham & Brie Strata
There'southward cipher quite like my comfy strata fabricated with Brie, ham and mushrooms. Put it together and bake it at present, or hold it overnight to pop into the oven tomorrow. —Elisabeth Larsen, Pleasant Grove, Utah
14 / 36
Fresh Fruit Bowl
The glorious colors of the fruit make this a festive salad. Slightly sweet and chilled, it makes a nice accompaniment to a grilled entree. —Marlon Kirst, Troy, Michigan
fifteen / 36
Overnight Baked Oatmeal
My husband and I spent a long weekend at a bed-and-breakfast non far from our home. The owners shared this succulent recipe with me, which I made my ain after a couple of simple changes. —Jennifer Cramer, Lebanon, Pennsylvania
16 / 36
Delicious Almond Braids
Similar to an almond crescent, this coffee cake is light and flaky with a rich almond center. It's versatile, so you can serve it for dessert, breakfast or brunch. It tastes every bit if information technology came from a high-end baker, only packaged puff pastry dough makes it easy. —Gina Idone, Staten Island, New York
17 / 36
Downwardly E Blueberry Buckle
This buckle won a contest at my daughter's higher. The prize was four lobsters, simply the real advantage was the smile on our daughter's face. —Dianne van der Veen, Plymouth, Massachusetts
18 / 36
Carrot Cake Oatmeal
This warm breakfast cereal made in the dull cooker is a great way to become your veggies in the morning and keep a healthy diet! For extra crunch, I garnish private servings with ground walnuts or pecans.—Debbie Kain, Colorado Springs, Colorado
19 / 36
Overnight Pancakes
Our kids dearest waking up to these aureate, fluffy pancakes. The buttermilk batter is refrigerated overnight, making them perfect for busy mornings and special occasion breakfasts alike. —Lisa Sammons, Cut Bank, Montana
20 / 36
Quinoa Granola
This is a salubrious and tasty snack that I feed to my kids ofttimes. They love information technology!—Cindy Reams, Phillipsburg, Pennsylvania
21 / 36
Breakfast Loaf
I love to make this mile-high breakfast sandwich when nosotros have company for the weekend. If you'd like, add together sliced mushrooms and olives. —Amy McCuan, Oakley, California
22 / 36
Veggie Sausage Strata
Equally a retired home economics teacher, I've made quite a few recipes through the years. This hearty casserole is a favorite in my family. —Dorothy Erickson, Blue Eye, Missouri
23 / 36
Hash Brown Egg Breakfast
I love this hearty dull cooker breakfast dish. It's cracking for potlucks because it'due south easy to carry and e'er popular.—Nancy Marion, Frostproof, Florida
24 / 36
Morn Maple Muffins
Maple combines with a subtle touch of cinnamon and nuts to give these muffins the flavour of a hearty pancake breakfast. Simply y'all don't accept to sit down to savor them. Our 2-year-old comes dorsum for seconds, and even my husband—who doesn't unremarkably similar muffins—likes these. —Elizabeth Talbot, Lexington, Kentucky
25 / 36
Greek Deviled Eggs
Want a zippy update on the classic deviled egg? Tomatoes, olives and a dash of yogurt turn this Greek version into a party favorite. —Sense of taste of Home Test Kitchen, Milwaukee, Wisconsin
26 / 36
Apple, Cheddar & Bacon Bread Pudding
I had this dish at a bridal brunch many years ago. It was and so succulent that I created my ain version, and this is the result. Now I get in all the fourth dimension. Relish! —Melissa Millwood, Lyman, South Carolina
27 / 36
Broccoli-Cheddar Tassies
Our family adores broccoli casserole. I wanted to try information technology every bit an appetizer, then I used a pecan tassie recipe for the crust. The issue? Nosotros're talking scrumptious. —Gail Gaiser, Ewing, New Jersey
28 / 36
Breakfast Sausage Bread
Any fourth dimension we take this savory, satisfying bread to a potluck, information technology goes over very well. We never bring any home. My husband generally makes this breadstuff and prides himself on the beautiful golden loaves. -Shirley Caldwell, Northwood, Ohio
29 / 36
Mushroom Asparagus Quiche
Loads of asparagus pieces add color and flavor to this hearty, flossy quiche. And its like shooting fish in a barrel crescent roll crust means you'll take dinner prepare in a snap! —Sharon A. Fujita, Fontana, California
30 / 36
Brunch Egg Bake
Here'due south an easy, tasty dish to brand for visitor that still allows yous to spend plenty of time with your guests. I grew up in the eye of Pennsylvania Dutch State, and food was e'er the center of attention at our family get-togethers. Nosotros think brunch is the best repast of the day to get together and enjoy. —Gloria Rohlfing, York, Pennsylvania
31 / 36
Favorite Banana Scrap Muffins
These banana chocolate chip muffins are 1 of the first things my husband gets hungry for when he'south dwelling house from deployment. I make certain to have the overripe bananas ready. They're a family tradition. —Kimberly Duda, Sanford, North Carolina
32 / 36
Easy Citrus Ham
I created this recipe many years ago with items I already had on manus. Since then, it has become a family unit favorite. The ham is delicious with a mild citrus flavour. I was asked to share the recipe with a church social and there were and so many raves, I knew the recipe was a winner! —Sheila Christensen, San Marcos, California
33 / 36
Fruity Baked Oatmeal
This is my husband's favorite breakfast care for and the ultimate condolement nutrient. It'southward warm, filling and e'er a striking when I serve it to guests. —Karen Schroeder, Kankakee, Illinois.
34 / 36
Sausage & Crescent Roll Casserole
I fabricated this tasty breakfast casserole with crescent rolls for a baby shower. It saved me; preparing information technology ahead gave me more than fourth dimension to end decorating for the party. —Melody Craft, Conroe, Texas
35 / 36
Pineapple & Cream Cheese Staff of life Pudding
This bread pudding is piece of cake, convenient, versatile, and delicious. Every time I take it to church or schoolhouse anybody asks for the recipe because it'southward the best bread pudding they accept ever tasted—I never have any leftovers. This delicious brunch goulash has been requested for family unit gatherings, holidays, weddings, and birthday parties.—Laura Ellis, Biloxi, Mississippi
36 / 36
Hacienda Hash Browns
I utilize a articulate glass dish to bear witness off my hash brown broil. The bold pepper, cilantro, cumin and garlic make this murphy-egg goulash extraordinary. —Jeanne Holt, Mendota Heights, Minnesota
Originally Published: February 08, 2018
Subscribe & SAVE Salvage Up To 80%!
Source: https://www.tasteofhome.com/article/make-ahead-easter-brunch/
0 Response to "36 Make-Ahead Easter Brunch Recipes"
Post a Comment